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Producing enough food for an increasing population is considered one of the greatest challenges (BURNS et al., 2010). The United Nations (UN) estimated the world population will exceed 9.7 billion in 2050 (UN, 2021) and this expansion will increase the demand for food (SAATH; FACHINELLO, 2018). In this context, agriculture has a key relevance, once this activity is responsible for producing food, using less areas as possible (SENTELHAS et al., 2015).According to the Food and Agriculture Organization, FAO (2013), the availability of agricultural areas is concentrated only in a few countries, with about 90 % of land for agricultural expansion located in Latin America and Sub-Saharan Africa. In Latin America, Brazil has a key relevance for food production, with high potential for expansion (SAATH; FACHINELLO, 2018). However, environmental concerns and the preservation of native forests have limited the agricultural expansion, thus, the appropriated alternative is increasing yields, instead of deforestation (SAATH; FACHINELLO, 2018).

A könyv részletei:

ISBN-13:

978-620-0-63986-8

ISBN-10:

6200639868

EAN:

9786200639868

A könyv nyelve:

English

Szerezte:

Luiz Gustavo Batista Ferreira

Az oldalak száma:

388

A megjelenés napja:

02.12.2022

Kategória:

Mezőgazdaság, kertépítés, erdészet, halászat, élelmezés